Attention Reality Food TV fans: Top Chef is back.
Set in Chicago, the Emmy-nominated series will begin airing new episodes from Season 4 on Wednesday, March 12. While I've been critical of Top Chef in the past, the last season reeled me back. I'm looking forward to the new season, especially with four local chefs in the running: Erik Hopfinger, executive chef at Circa; Jennifer Biesty, the executive chef from COCO500; sous chef Ryan Scott of Myth; and chef/consultant Zoi Antonitsas, formerly of the Presidio Social Club.
As Michael Bauer noted in his blog post today, San Francisco has been underrepresented over the past couple of seasons. Hopefully, one of the chefs will be able to take home the title of "Top Chef", bringing the prize back to where the series was first set.
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